✨Smoky Spiced Roasted Cauliflower + Tofu Lettuce Wrapped Tacos✨

I know it’s early but I’m already thinking about tacos #TacoTuesday And these lettuce wrapped tacos? They’re taking Taco Tuesday to a whole other level 🙌

Ingredients
Parchment paper
* 2 tbsp garlic powder
* 2 tbsp onion powder
* 2 tbsp coconut sugar
* 1 tsp ground black pepper
* 3 cups cauliflower florets (if frozen, thawed)
* 2 tsp. Olive oil
* 1 (14 oz) extra-firm organic tofu, drained, patted dry, cut into 16 cubes
* 2 tbsp finely chopped parsley (for garnish, optional)
* 2 romaine lettuce leaves

Instructions
1) Preheat the oven to 400° F. Line a large baking sheet with parchment paper. Set aside.
2) Combine garlic powder, onion powder, sugar, paprika, salt, and pepper in a small mixing bowl; whisk to blend. Set aside.
3) Combine cauliflower and oil in a large mixing bowl; toss gently to blend. Add spice mixture and tofu; toss gently to blend. Spread cauliflower mixture evenly on prepared pan.
4) Bake for 18 to 20 minutes, rotating pan after 10 minutes, until tender- crisp. Divide cauliflower mixture evenly between two lettuce leaves. Evenly sprinkle with parsley (if desired). Eat like a taco.

Portion Fix Containers: 2 Green, 1 Red, 1 tsp.
2B Mindset Plate It: A great dinner option!

What’s your favorite healthy Taco Tuesday recipe? Share below!